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麦芽酚

麦芽酚

  产品介绍:

  麦芽酚外观呈白色至微黄色针状结晶或结晶性粉末,具有焦香奶油糖的特殊香气,稀释液呈草莓香味,主要用于增味剂或医药中间体原料。

  Maltol has caramel creamy aroma,with appearance of white or yellowish crystals.It is widely used as flavour-enhancer and parmaceutical intermidiates.The solution has taste of strawberry.

  产品特性Product Feature:

  CAS No.:118-71-8

  熔点:160-164℃

  Mecting Point:160-164℃

  分子量:126.11

  Molecular Weight:126.11

  分子式:C6H603

  Molecular Formula:C6H603


  产品包装Product Package:

  采用纸板圆桶(350mm X 450mm),纸板方桶(360mm X 360mm X 350mm),净重25KGS内衬双层塑料袋,标准一次性托盘,塑料膜密封。

  Fibre drums:350mm*450mm;Fibre drums:360mm*360mm*350mm,Net 25 Kg/10Kg product in double lined PE/PP bags,sealed with tie lock sequentially.The sealed bags are kept in brown fibre drums,and locked with tape.

  产品应用Product Application:

  麦芽酚是一种普遍的香味增效剂,具有增香、固香、增甜的作用。可配制食用香料等,广泛用于食品、饮料等行业,具有明显效果。

  Maltol is a kind of broad-spectrum fragrance synergist,which plays a role in enhancing and consolidating the fragrance and sweetening.It can be used for the preparation of edible spices,etc.It is widely used in food,beverage and other industries,and has significant effect.

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