抗坏血酸(又名维生素C)

产品特性：

　　抗坏血酸(又名维生素C)：白色或微黄色结晶或结晶性粉末：无臭、味酸;久置色渐变微黄;水溶液显酸性反应。本品熔点为190~192℃，熔融时同时分解。本品在水中易溶、在乙醇中略溶，不溶于三氯甲烷、乙醚。

　　White or yellowish crystal or crystalline powder:odorless,sour taste;Long time color gradual yellow;Substantial acid reaction in aqueous solution.Melting point of this product is 190~192℃,melting at the same time decomposition.This product is soluble in water,slightly soluble in ethanol,insoluble in chloroform,ether.

　　产品包装：

　　25kg净含量，外包装为纸箱、纸袋或纸桶。

　　25kg net content,outer packing for carton,paper bag or paper bucket.

　产品应用：

　　浓缩果蔬汁(浆)、风味发酵乳、腌渍蔬菜、方便米面制品、冷冻米面制品、预制肉制品、冷冻水产品及其制品、酱及酱制品、复合调味料、固体饮料类、果冻等。

　　Concentrated fruit and vegetable juice(pulp),flavored fermented milk,pickled vegetables,instant rice and noodles products,frozen rice and noodles products,prepared meat products,frozen aquatic products and their products,sauces and sauce products,compound seasonings,solid drinks,jelly,etc.

质量标准：

　　本产品符合GB 14754-2010标准。

　　This product conforms to GB 14754-2010 standard.